Where Family Recipes Meet Fresh Sushi
Thai Garlic & Sushi opened in late December (2024) in north Houston, at 3645 Cypress Creek Parkway. It’s a family-owned spot, blending two culinary traditions: Thai cuisine and Japanese sushi. The restaurant emphasizes “heartwarming flavors and a cozy, family-inspired atmosphere,” reflecting its roots in home-cooked, authentic recipes.
Two Cuisines, One Passion
At Thai Garlic & Sushi, we bring together the best of two worlds. Enjoy authentic Thai dishes like rich curries, noodle soups, and classic Pad Thai, alongside a full menu of fresh sushi and poke. Every dish is made with care, using only the freshest ingredients and cooked with passion. From the first bite to the last, our food is prepared with love, delivering flavors that feel both comforting and vibrant.
Generations of Flavor, Made Fresh
Inspired by generational recipes, especially those from the founder’s grandmother, this family-owned restaurant brings heart and flavor to every meal. The menu goes beyond Thai classics and sushi, featuring poke bowls and Japanese-style entrees to satisfy a wide range of tastes. For special occasions, catering services deliver fresh, flavorful dishes straight to your events. Every plate reflects a personal touch and a true passion for quality.
